| Exhibitor # | Exhibitor Name | Entry # | Description | Ribbon | Placing | Awards | County | Club |
|---|---|---|---|---|---|---|---|---|
| Community Entries / Food Preservation - Jams / 10241: Blueberry jam | ||||||||
| 146 | Baldwin, Taylor | 597 | Blue | Harford | ||||
| Community Entries / Food Preservation - Jams / 10242: Cherry jam | ||||||||
| 78 | Deel, Carol | 303 | Blue | |||||
| 192 | Nance, Jennifer | 856 | Red | |||||
| Community Entries / Food Preservation - Jams / 10245: Peach jam | ||||||||
| 78 | Deel, Carol | 304 | White | |||||
| 146 | Baldwin, Taylor | 598 | Red | Harford | ||||
| 181 | Binns, Darleen | 804 | Yellow | |||||
| 185 | Myers, Patty | 1004 | Blue | |||||
| Community Entries / Food Preservation - Jams / 10246: Raspberry jam black or red | ||||||||
| 78 | Deel, Carol | 305 | Blue | |||||
| Community Entries / Food Preservation - Jams / 10247: Strawberry jam | ||||||||
| 24 | Hilferding, Christian | 17 | Blue | |||||
| 78 | Deel, Carol | 307 | Green | |||||
| 146 | Baldwin, Taylor | 599 | Red | Harford | ||||
| 15 | Franczkowski, Fallon | 1049 | White | Harford | ||||
| Community Entries / Food Preservation - Jams / 10250: Jam - Sugar free | ||||||||
| 135 | Muir, Laura Grace | 559 | Blue | Harford | ||||
| Community Entries / Food Preservation - Jams / 10251: Jam - Any other (specify) | ||||||||
| 78 | Deel, Carol | 308 | Blue | |||||
| 181 | Binns, Darleen | 807 | Red | |||||
| 234 | Keating, Marina | 1081 | White | |||||
| Community Entries / Food Preservation - Jellies / 10252: Apple jelly | ||||||||
| 78 | Deel, Carol | 306 | Blue | |||||
| Community Entries / Food Preservation - Jellies / 10253: Blackberry jelly | ||||||||
| 78 | Deel, Carol | 309 | Blue | |||||
| Community Entries / Food Preservation - Jellies / 10254: Cherry jelly | ||||||||
| 78 | Deel, Carol | 310 | Blue | |||||
| Community Entries / Food Preservation - Jellies / 10255: Grape jelly | ||||||||
| 35 | Brown, Tammi | 202 | Blue | |||||
| Community Entries / Food Preservation - Jellies / 10257: Hot pepper jelly | ||||||||
| 36 | Patterson, Jennifer | 685 | Blue | Harford | ||||
| Community Entries / Food Preservation - Jellies / 10258: Mint jelly | ||||||||
| 35 | Brown, Tammi | 205 | Red | |||||
| 78 | Deel, Carol | 311 | Blue | |||||
| Community Entries / Food Preservation - Jellies / 10259: Peach jelly | ||||||||
| 225 | Amrhein, Ann | 1022 | Red | Baltimore | ||||
| Community Entries / Food Preservation - Jellies / 10264: Jelly - Any other berry (specify) | ||||||||
| 35 | Brown, Tammi | 206 | Blue | |||||
| Community Entries / Food Preservation - Jellies / 10266: Jelly - Any other (specify) | ||||||||
| 24 | Hilferding, Christian | 18 | White | |||||
| Community Entries / Food Preservation - Pickles & Relishes / 102100: Chow-Chow | ||||||||
| 181 | Binns, Darleen | 808 | Red | |||||
| Community Entries / Food Preservation - Pickles & Relishes / 102105: Sweet pepper relish | ||||||||
| 76 | Johnson, Sophia | 298 | Red | Harford | ||||
| 36 | Patterson, Jennifer | 684 | Blue | Harford | ||||
| Community Entries / Food Preservation - Pickles & Relishes / 10284: Pickles bread and butter | ||||||||
| 78 | Deel, Carol | 318 | Yellow | |||||
| 163 | Patterson, Bradley | 691 | Blue | Harford | ||||
| 202 | amrhein, jack | 914 | White | |||||
| Community Entries / Food Preservation - Pickles & Relishes / 10285: Pickles dill | ||||||||
| 35 | Brown, Tammi | 209 | Blue | |||||
| Community Entries / Food Preservation - Pickles & Relishes / 10289: Pickled beans | ||||||||
| 35 | Brown, Tammi | 210 | Red | |||||
| Community Entries / Food Preservation - Pickles & Relishes / 10290: Pickled beets | ||||||||
| 225 | Amrhein, Ann | 1023 | Blue | Baltimore | ||||
| Community Entries / Food Preservation - Pickles & Relishes / 10296: Pickled hot peppers | ||||||||
| 202 | amrhein, jack | 915 | Blue | |||||
| Community Entries / Food Preservation - Pickles & Relishes / 10297: Pickled watermelon | ||||||||
| 202 | amrhein, jack | 916 | Red | |||||
| Community Entries / Food Preservation - Pickles & Relishes / 10298: Pickled zucchini | ||||||||
| 181 | Binns, Darleen | 809 | Red | |||||
| 225 | Amrhein, Ann | 1024 | Blue | Baltimore | ||||
| Community Entries / Food Preservation - Preserves / 10269: Blueberry preserves | ||||||||
| 108 | Moon, Gloria | 445 | Red | |||||
| Community Entries / Food Preservation - Preserves / 10275: Strawberry preserves | ||||||||
| 199 | Testerman, Adam | 879 | Blue | |||||
| 211 | Mathews, Frances | 939 | Red | Harford | ||||
| Community Entries / Food Preservation - Preserves / 10277: Watermelon preserves | ||||||||
| 108 | Moon, Gloria | 1164 | Blue | |||||
| Community Entries / Food Preservation - Preserves / 10279: Preserves - Any other (specify) | ||||||||
| 108 | Moon, Gloria | 446 | Blue | |||||
| Community Entries / Food Preservation - Salsas & Sauces / 102110: Salsa mild | ||||||||
| 225 | Amrhein, Ann | 1025 | Blue | Baltimore | ||||
| 205 | boblits, kathy | 1109 | Yellow | Baltimore | ||||
| Community Entries / Food Preservation - Salsas & Sauces / 102111: Salsa hot | ||||||||
| 78 | Deel, Carol | 312 | Blue | |||||
| Community Entries / Food Preservation - Salsas & Sauces / 102112: Salsa - Any other (specify) | ||||||||
| 78 | Deel, Carol | 314 | Blue | |||||
| 181 | Binns, Darleen | 803 | Red | |||||
| Community Entries / Food Preservation - Salsas & Sauces / 102114: Barbecue sauce | ||||||||
| 78 | Deel, Carol | 313 | Red | |||||